Nateeo turns ten and is inspired by the Renaissance for a future of innovation

Nateeo turns ten and is inspired by the Renaissance for a future of innovation

Double anniversary for Nateeo, which on 1st February reaches the milestone of the first 10 years since the company’s inception and the first year since the launch of the new brand identity, which transformed Cereal Docks Food into Nateeo. The Nateeo team celebrated the anniversary by combining a festive moment with a visit to the exhibition “Acqua, terra, fuoco: architettura industriale nel Veneto del Rinascimento” (‘Water, earth, fire: industrial architecture in the Renaissance in Veneto’)…

NATEEO IN LARGO CONSUMO: QUALITY AND INNOVATION FOR THE FOOD INDUSTRY

NATEEO IN LARGO CONSUMO: QUALITY AND INNOVATION FOR THE FOOD INDUSTRY

Genuine, safe and traceable raw material all along the supply chain. Nateeo ingredients for preparations and recipes in the food sector embrace the concepts of quality and sustainability, aiming for a high-end positioning. Oils and lecithins derived from oilseeds are the core business, while quality, sustainability and rigour in product selection are the drivers of growth and competitiveness in reference markets. Nateeo’s mission is to supply manufacturers in the food industry with ingredients of strictly…

NATEEO AND THE WORLD SOIL DAY

NATEEO AND THE WORLD SOIL DAY

On World Soil Day, Nateeo reaffirms its commitment to the sustainable management of the soil and the natural resources it contains to protect its fertility and productivity. Soil nutrient loss is a major soil degradation process threatening nutrition. It is recognized as being among the most critical problems at a global level for food security and sustainability all around the globe. To sustainably feed a growing population it is essential to address the growing challenges…

COMMUNICATING OUR COMMITMENT TO A CULTURE OF FOOD SAFETY

COMMUNICATING OUR COMMITMENT TO A CULTURE OF FOOD SAFETY

Spreading and consolidating an effective food safety culture is essential to prevent and mitigate risks related to food contamination, parasitic diseases, toxicity and other phenomena harmful to human health. To better understand the level of awareness of food safety issues, Nateeo conducted a survey involving all company employees. Based on the results, Nateeo drafted an “Annual Quality and Food Safety Plan” in which it identifies goals and improvement actions to be implemented year by year,…

World Food Day, Nateeo’s commitment to ‘leave NO ONE behind’

World Food Day, Nateeo’s commitment to ‘leave NO ONE behind’

Our actions are our future. In an era of complex and global crises, the food we choose and the way it is produced, prepared, cooked and stored directly affects our lives. On the occasion of World Food Day 2022 promoted by the FAO, Nateeo joins institutions, academia and civil society to strengthen the commitment to guarantee all people the right to food, food security, healthy and wholesome nutrition. A commitment that Nateeo lives as a…

NATEEO FOCUSES ON SUSTAINABILITY AND IMPROVES ECOVADIS 2022 RATING

NATEEO FOCUSES ON SUSTAINABILITY AND IMPROVES ECOVADIS 2022 RATING

At Nateeo, sustainability, like quality, is a process of continuous improvement, oriented towards ever more ambitious goals. This is confirmed by the annual evaluation of Ecovadis, the international collaborative platform that allows companies to monitor the sustainability performance of suppliers through an annual audit. Also in 2022, Nateeo passes the test brilliantly, confirming the PLATINUM award, which is given to all companies that exceed a score of 75/100. However, with a view to continuous improvement,…

SUPPLIER CODE OF CONDUCT: COMMON COMMITMENT TO A MORE SUSTAINABLE, ETHICAL, INCLUSIVE WORLD

SUPPLIER CODE OF CONDUCT: COMMON COMMITMENT TO A MORE SUSTAINABLE, ETHICAL, INCLUSIVE WORLD

Nateeo presents the new Supplier Code of Conduct, the document intended for partners, with which to share knowledge of our fundamental and founding values and the rules for working together in a way that is increasingly consistent with our commitments to sustainability, ethics and inclusiveness. The Supplier Code of Conduct contains a summary of the mission that guides Nateeo’s work, which is the creation of a network that responds to people’s demands for wellbeing and…

FOOD SAFETY DAY: FOOD LABELS, MORE SAFETY, LESS WASTE

FOOD SAFETY DAY: FOOD LABELS, MORE SAFETY, LESS WASTE

On the occasion of World Food Safety Day called by the UN to raise awareness and keep attention on the need to continue to reduce the phenomenon of not only foodborne diseases, but also food waste, Cereal Docks and Nateeo organized a webinar dedicated to reading food labels and useful information to ensure safe and healthy food consumption. The online meeting, dedicated to “Food Labels, from the Supermarket to Home,” featured Prof. Enrico Novelli of…

NATEEO AND BANCO ALIMENTARE TOGETHER FOR SOLIDARITY AND WASTE REDUCTION

NATEEO AND BANCO ALIMENTARE TOGETHER FOR SOLIDARITY AND WASTE REDUCTION

On the occasion of the presentation of the new brand identity, Nateeo, the Cereal Docks Group company active in the sector of ingredients, such as standardized vegetable lecithins, oils and functional blends, reaffirms its commitment to sustainability and corporate social responsibility by donating 100 thousand meals to people in need in partnership with Fondazione Banco Alimentare Onlus. “In a moment of strong evolution – says Silvia Santarelli CEO of Nateeo – which has seen the…

CEREAL DOCKS FOOD BECOMES NATEEO: THE NEW BRAND IS INSPIRED BY NATURE

CEREAL DOCKS FOOD BECOMES NATEEO: THE NEW BRAND IS INSPIRED BY NATURE

It’s time for a change for Cereal Docks Food, the business unit of Cereal Docks Group protagonist in the sectors of standardized vegetable lecithins, oils, functional blends and high value ingredients, which today officially presents its new brand. As of today, March 1st, 2022, Cereal Docks Food will be called Nateeo*, an evocative name rooted in the generative force of nature that recalls the authenticity of the high-quality ingredients produced by the company, all derived…