SUPPLIER CODE OF CONDUCT: COMMON COMMITMENT TO A MORE SUSTAINABLE, ETHICAL, INCLUSIVE WORLD

SUPPLIER CODE OF CONDUCT: COMMON COMMITMENT TO A MORE SUSTAINABLE, ETHICAL, INCLUSIVE WORLD

Nateeo presents the new Supplier Code of Conduct, the document intended for partners, with which to share knowledge of our fundamental and founding values and the rules for working together in a way that is increasingly consistent with our commitments to sustainability, ethics and inclusiveness. The Supplier Code of Conduct contains a summary of the mission that guides Nateeo’s work, which is the creation of a network that responds to people’s demands for wellbeing and…

FOOD SAFETY DAY: FOOD LABELS, MORE SAFETY, LESS WASTE

FOOD SAFETY DAY: FOOD LABELS, MORE SAFETY, LESS WASTE

On the occasion of World Food Safety Day called by the UN to raise awareness and keep attention on the need to continue to reduce the phenomenon of not only foodborne diseases, but also food waste, Cereal Docks and Nateeo organized a webinar dedicated to reading food labels and useful information to ensure safe and healthy food consumption. The online meeting, dedicated to “Food Labels, from the Supermarket to Home,” featured Prof. Enrico Novelli of…

NATEEO AND BANCO ALIMENTARE TOGETHER FOR SOLIDARITY AND WASTE REDUCTION

NATEEO AND BANCO ALIMENTARE TOGETHER FOR SOLIDARITY AND WASTE REDUCTION

On the occasion of the presentation of the new brand identity, Nateeo, the Cereal Docks Group company active in the sector of ingredients, such as standardized vegetable lecithins, oils and functional blends, reaffirms its commitment to sustainability and corporate social responsibility by donating 100 thousand meals to people in need in partnership with Fondazione Banco Alimentare Onlus. “In a moment of strong evolution – says Silvia Santarelli CEO of Nateeo – which has seen the…

CEREAL DOCKS FOOD BECOMES NATEEO: THE NEW BRAND IS INSPIRED BY NATURE

CEREAL DOCKS FOOD BECOMES NATEEO: THE NEW BRAND IS INSPIRED BY NATURE

It’s time for a change for Cereal Docks Food, the business unit of Cereal Docks Group protagonist in the sectors of standardized vegetable lecithins, oils, functional blends and high value ingredients, which today officially presents its new brand. As of today, March 1st, 2022, Cereal Docks Food will be called Nateeo*, an evocative name rooted in the generative force of nature that recalls the authenticity of the high-quality ingredients produced by the company, all derived…

THE YOUNG FARMERS OF CIA VICENZA IN VISIT TO THE PLANT OF CAMISANO VICENTINO

THE YOUNG FARMERS OF CIA VICENZA IN VISIT TO THE PLANT OF CAMISANO VICENTINO

A group of young farmers associated with CIA, Confederazione italiana Agricoltori of Vicenza, has been host at the Camisano Vicentino plant for a visit to the lecithin production facilities and lines. Aware of the link between agriculture and the primary processing industry, the young entrepreneurs were able to gain an overview of the agri-food supply chain ‘from seed to product’, as well as an in-depth look at the various stages of the transformation process: storage,…

RELATED TO LIFE: SAFETY FIRST FOR DRIVERS

RELATED TO LIFE: SAFETY FIRST FOR DRIVERS

In recent days, an exercise was organized at the Camisano Vicentino plant to instruct the Group’s drivers in the use of the Lifeline, installed at the loading/unloading points of Cereal Docks Food. An important synergy between the business units, which reconfirms the commitment of the entire Group to support the health and safety of employees and collaborators. The Lifeline is a cable or a rigid rail, with a connection element (a carabiner, a shuttle or a cart) connected to…

THE IMPORTANCE OF SOIL IN THE AGRI-FOOD CHAINS

THE IMPORTANCE OF SOIL IN THE AGRI-FOOD CHAINS

Today December 5th is the World Soil Day, established by FAO – the UN food agency – in 2014. The theme of this 2021 edition is “Halt soil salinization, boost soil productivity“. For years, FAO has been fighting for soil to be recognized as an essential resource: it generates over 95% of the food we eat, a percentage that makes it essential for the survival of humanity. The UN food agency has indicated eleven guidelines…

THE UNIVERSITY OF BOLOGNA VISITS OUR PRODUCTION HEADQUARTERS IN CAMISANO VICENTINO

THE UNIVERSITY OF BOLOGNA VISITS OUR PRODUCTION HEADQUARTERS IN CAMISANO VICENTINO

Promoting on the job training and the encounter between school and the world of work is a great opportunity to create a concrete connection with students: for this reason, Cereal Docks Group is constantly committed to fostering their relationship. We at Cereal Docks Food have embraced this philosophy by welcoming to the production plant in Camisano Vicentino some students and professors of the Faculty of Agriculture of the University of Bologna, who came to visit…

CEREAL DOCKS FOOD PROTAGONIST OF LARGO CONSUMO’S REPUTATION ECONOMY DOSSIER

CEREAL DOCKS FOOD PROTAGONIST OF LARGO CONSUMO’S REPUTATION ECONOMY DOSSIER

Cereal Docks Food is one of the leading companies in the Reputation Economy Dossier, the focus of Largo Consumo magazine dedicated to Corporate Social Responsibility strategies implemented by 25 companies and brands representing the Italian agri-food supply chain. The issues dealt with in the Dossier are broad and very complex, confirming the complexity of the challenges concerning the territory, sustainability in agriculture, water and forest resources, packaging, logistics and retail. A story on the most…

NEW WEBSITE FOR SUNFLOIL: THE NEW REFERENCES OF THE OIL RANGE ARE ONLINE

NEW WEBSITE FOR SUNFLOIL: THE NEW REFERENCES OF THE OIL RANGE ARE ONLINE

The new website of SUNFLOIL, the healthy, traceable and sustainable high oleic sunflower oil from Cereal Docks Food, is online. An online ‘showcase’, which presents the new references in the range of sunflower oils, which enriches the range of products and solutions of excellence for the food sector. The new SUNFLOIL website, even richer in information, arrives simultaneously with the expansion of the product range which now includes 6 specific product varieties. We start with…